Click here to subscribe today or Login.
GOOD EATS!
Editor’s note: Send news for this space by noon Friday to [email protected] or by mail to Good Eats, The Times Leader, 15 N. Main St., Wilkes-Barre, PA 18711. For accuracy, information must be typed or computer generated.
Feb. 22 – Feb. 28:
Fish Fry, 5-8 p.m., Fridays during lent, Knights of Columbus Assumpta Council, 59 Parry St., Luzerne. $10; children, $6. Take outs, $10 each.
Soup Sale, Manhattan Clam Chowder, pick-up March 1, order by Feb. 24, Ladies Aid of the Warrior Run Welsh Presbyterian Church. $8 quart, take out only. Call Viola, 570-823-1473.
All-You-Can-Eat Soup Supper, 4:30-6:30 p.m. Feb. 25, Plains UMC, 133 N. Main St. Take outs available 6-6:30 p.m. 20 different soups, free will offering. All are welcome. 570-200-5040. Parking in rear, handicap accessible. No reservations necessary.
Spaghetti Dinner, 5-7 p.m., Feb. 25, St. Mary’s Byzantine Church, 522 Madison St., Wilkes-Barre. All- you-can-eat pasta, homemade marinara sauce with meatballs, salad, garlic bread, dessert. Take outs, 4-5 p.m. $10; children 12- under, $5. Call Vera, 570-825-2983, for tickets.
Soup Fest, 4-7 p.m., Feb. 25, Dorranceton UMC, 549 Wyoming Ave., Kingston. Admission is a canned food item for food bank, or financial donation of choice.
Piggie/Holubtsi Dinner, Pick-up 11:30 a.m.-2 p.m., Feb. 26, Saints Peter & Paul Ukrainian Greek Catholic Church, Parish School Hall, North River and West Chestnut streets, Wilkes-Barre. Piggies (meat stuffed cabbage), mashed potatoes, vegetable, bread, butter, dessert. $11; children 12- under, $5. Walk-ins welcome, reservations encouraged. 570-829-3051.
Soup/Stew/Chili Cook-Off, 11:15 a.m., Feb. 26, following worship. Unity of NEPA, 140 S. Grant St., Wilkes-Barre. $5 to enter. Prizes awarded. Public invited to vote for $5. All profits benefit Unity teens and pre-teens.
Lenten Pierogie Sale, pick-up Monday’s 1-2:30 p.m./4-5:30 p.m., Monday’s, Feb. 27 – April 3, St. John the Baptist Church, 126 Nesbitt St., Larksville. $8 dozen. Pre-orders required. Call Mary Mack, 570-779-3626, 9 a.m.- 7 p.m.
FUTURE:
Fish Dinner, 4-6 p.m., March 1, St. Andre Bessette Parish, Father Zolcinski Hall, Wilkes-Barre. $9, includes take outs. Tickets in advance. Call Mary, 570-823-4988.
Soup for the Souls, Pick-up 8 am.- 6 p.m., March 2, Exaltation of the Holy Cross Church, 420 Main Road, Buttonwood, Hanover Township. Tortellini soup. $8. Pre-orders appreciated. Information, 570-825-6370.
All-You-Can-Eat Fish Dinner, 4-7 p.m., Fridays, March 3, 10, 17, 24, 31; April 7 and 14; Sylvania Lodge #354, 249 Trailing Pine Road, Shickshinny. $10; children 6-12, $5; 6- under, free.
Lenton Food Sales, noon-5 p.m., Fridays in Lent, March 3- April 7, Holy Name Society of St. Leo’s/Holy Rosary Church, 33 Manhattan St., Ashley. Halusky, pieroghy, Manhattan clam chowder, cream of mushroom soup, tuna salad hoagie or roll, weekly specials, eat-in/take out. Order ahead, 570-825-6669, 8:30 a.m.- noon, Monday – Friday.
Revello’s Pizza Sale, 4-7 p.m., March 3, The Youth Ministry of Exaltation of the Holy Cross Parish, 420 Main Road, Buttonwood, church hall, Hanover Township. Par-baked tray, $15. Order by Feb. 27. 570-328-4004.
Home Style Turkey Dinner, 5-7 p.m., March 4, Trucksville UMC, Fellowship Hall, 40 Knob Hill Road, Trucksville. Turkey, dressing, vegetables, dessert, beverage. Take outs 4:30 p.m. $9; children 12- under, $5. Call 570-696-3897, Monday-Friday, 9 a.m.-1 p.m for reservations.
Soup and Salad Dinner, 4:30-6:30 p.m., March 4, Mount Zion UMC, 1422 Mt. Zion Road, Harding. $7 per person, all-you-can-eat.
St. Patrick’s Irish Dinner, 5:30 and 6:30 p.m., March 9, St. Mary’s Dinner Club, 320 Mifflin Ave., Scranton. Reservations by March 6, 570-343-5151. $20 per person. Irish pub salad w/ shanagarry cream dressing, gaelic beef and guinness stew with fluffy mashed potatoes with fresh cream and chopped spring onions; galway heritage cabbage with fresh Irish soda bread, chocolate cake supreme with Bailey’s buttercream frosting. Coffee, tea, water, soda included, cash bar available. April Dinner Club meets April 6.
Chicken and Biscuit Dinner, 5-7 p.m., March 11, Men’s Club of Trinity Presbyterian Church, 105 Irem Road, fellowship hall, Dallas (Across from Country Club Shopping Center, Route 309). Homemade desserts, assorted beverages. Take outs 4-7 p.m. $8; children, $4; 3- under, free.
Homemade Pasta and Sausage Dinner, noon-5 p.m., March 12, Church of St. Maria Goretti, Laflin Road, Laflin. Includes salad, rolls, butter, beverage, dessert. Take outs noon – 4 p.m. containers provided. $10; children 5-under, free for eat-in only.
Pirohi Sale, 2-5 p.m, March 14, St. Michael’s Orthodox Church, Winter and Church streets, Old Forge. Order by March 9; Sandra, 570-457-9280 ; or church hall, 570-457-2875. $6.50 per dozen.
Vegetable Soup, Hoagie Sale, 11 a.m.- 5 p.m., March 16, St. Nicholas Ukrainian Catholic Church, 153 E. Main St., Glen Lyon. $5 each hoagie, and per quart of soup. Bake sale. Call 570-736-6908 or order.