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THIS WEEK: March 13 to March 19
Spaghetti and Pasta Dinner 4-6:30 p.m. every Thursday at St. Mary’s Antiochian Orthodox Church, 905 S. Main St., Wilkes-Barre. $7. Includes choice of five pastas and five sauces, salad and dessert. Take outs available. Call 824-1674 Thursdays.
Homemade Rolls, 1-4 p.m. March 20, Holy Resurrection Orthodox Cathedral, 591 N. Main St., Wilkes-Barre. Nut, poppy, apricot or lekvar (prune) filling. $9 each. Deadline, March 14.
Homemade Paska Bread, 1-4 p.m. March 20, Holy Resurrection Orthodox Cathedral, 591 N. Main St., Wilkes-Barre. $6 small; $7 large. With or without raisins. Deadline for orders, March 14.
Baked Fish Dinner, 4-7 p.m. March 15, Maple Grove United Methodist Church, 5876 Main Road, Sweet Valley. $8 adults; $5 children. Take outs available. Call 477-2294.
Pierogie Sale, noon-4 p.m. March 15, St. John’s Russian Orthodox Cathedral, church center, Hill Street, Mayfield. Deep fried or frozen uncooked. $6 dozen. First come, first serve. Fax business orders to 876-2534 by March 14.
Potato Pancakes, Pierogies and Halushki Sale, 4 p.m. every Friday during lent, Exeter Borough Hose Company 1, 1405 Susquehanna Ave., Exeter. Good Friday’s sale begins at noon. Call 602-0739.
Lenten Meals, 3-7 p.m. every Friday during lent and noon-7 p.m. on Good Friday, Masonic Lodge 468, 821 Wyoming Ave., Wyoming. Potato pancakes, pierogies, red clam chowder and haluski. Eat in or take out.
Lenten Food Sales, 4-7 p.m. Fridays to March 22, Malty Fire Company, 253 Owen St., Swoyersville. Eat in or take out. Homemade pierogie, haluski, potato pancakes, clam chowder and varied fish dinners with French fries and coleslaw.
Fried Fish or Shrimp Dinners, 3-7 p.m. March 15 and 22, The Good Shepherd Polish National Catholic Church, 269 E. Main St., Plymouth. Fish dinner, $8; shrimp dinner, $9; potato pancakes, clam chowder and pierogies also available. Call 690-5411. Eat in or take out.
Lenten Sales, noon-5 p.m. Fridays during Lent, except Good Friday, Holy Name Society of St. Leo’s/Holy Rosary, 33 Manhattan St., Ashley. New England clam chowder, mushroom soup, pierogies, haluski, tuna hoagies and desserts. Potato pancake batter will be sold on Ash Wednesday. $5 per quart.
Fish, Shrimp Fry and Pierogie Sale, noon-7 p.m. every Friday during lent, Good Will Hose Co. No. 2, 451 W. Main St., Plymouth, every Friday during lent. $8 haddock meal; $9 shrimp meal; or $12 for the chief feast (fish and shrimp). Includes fries, hush puppies, coleslaw, drink and dessert. Rentko’s pierogies, $7.50 per dozen. Red clam chowder, $3.50 small and $7 large. Walk in or delivery in Plymouth. Call 779-9778.
Fish Fries, 3-7 p.m. every Friday during lent, except Good Friday, Good Shepherd Polish National Catholic Church, 269 E. Main St., Plymouth. Fried haddock, $8, fried shrimp, $9. Clam chowder, pierogies, potato pancakes and haluski with homemade noodles. Eat in or take out.
Fish Dinner, 4-7 p.m. March 15, The Maple Grove United Methodist Church, 5876 Main Road, Sweet Valley. $8 adults; $5 children. Take outs available. Baked fish, French fries, coleslaw, cake.
Home Made Soups, 11 a.m.-6 p.m. March 15, Noxen United Methodist Church, Route 29. Variety buffet. Served with bread, butter, beverage and dessert. Free will offering.
Chili Cook Off, 2 p.m. March 16, County Seat Tavern, Maple Street, Montrose. Music by DJ Ringmaster. Proceeds benefit Endless Mountains Medical Care Foundation. Applications available at County Seat. Call 278-9996 for Noni or her staff.
All-You-Can-Eat Pancake Supper, 4:30-7 p.m. March 16, Mt. Zion United Methodist Church, Mt. Zion Road, Harding. Take outs, 4 p.m. $8 adults; $5 children 5-12. Advance tickets, call Carole, 388-6565, or Bob, 823-2484.
Ham and Cabbage Dinner Dance, 5-8 p.m. March 16, Wyoming VFW Post 396, Wyoming Avenue. Take outs, 4-5 p.m.. Entertainment by D.J. Mike, 8 p.m.-midnight. $8 for dinner only. Call 885-3089 after 3 p.m. for dinner ticket or purchase at the door.
Ham and Cabbage Dinner, 4-8 p.m. March 16, The West Side Social Club, Avoca. $7. Take outs available.
Homemade Easter Eggs, March 24, after each service, Friendship Circle, Christ United Methodist Church, 175 S. Main Road, Mountain Top. Peanut butter cream, peanut butter crunch, butter cream and coconut cream. $1 each. Call Karen, 474-5649 or fill out the form in the church bulletin beginning Feb. 10. Deadline for orders is March 17.
Ham Bingo, 1 p.m. March 17, St. Nicholas Byzantine Catholic Church, 140 Church St., Old Forge. $3 per person. Door prizes and a 50-50 money raffle with three prizes. Doors open at 11 a.m. Games start at 1 p.m. Variety of food, refreshments and a bake sale.
Breakfast Buffet, 8 a.m.-1 p.m. March 17, The Noxen Volunteer Fire Company, Stull Road, Noxen. $8 adults, $4 children younger than 12. Bring a non-perishable food item and receive a free raffle ticket for a ham.
Ham and Cabbage Dinner, 2-6 p.m. March 17, Ladies Auxiliary, VFW Post 7069, Clarks Summit. $8. Homemade desserts, take outs available.
All-You-Can-Eat Breakfast Buffet, 8 a.m.-noon March 17, The Hunlock Creek Volunteer Fire Company Ladies Auxiliary. $8 adults; $5 children 5-11; and free for children younger than 4. Scrambled eggs, ham, sausage, pancakes, home fries, sausage, gravy over biscuits and more.
Vegetable Soup, Halushki and Bake Sale, 11 a.m.-5 p.m. March 22, St. Nicholas Ukrainian Catholic Church, 153 E. Main St., Glen Lyon. $5 per quart. Call 735-7682 or 736-6908. Deadline March 17. Cookbook available to order.
Homemade Easter Eggs, March 24, The Friendship Circle of Christ United Methodist Church, 175 S. Main Road, Mountain Top. Peanut butter, peanut butter crunch, coconut cream and butter cream. $1 each. Call Karen at 474-5649. Deadline for orders is March 17. Pick up at church after each service.
Baked Haddock Fish Dinner, 5-7 p.m. March 22, sponsored by SS. Cyril & Methodius Ukrainian Catholic Church, Olyphant, Regal Room (ballroom/side entrance), 216 Lackawanna Avenue, Olyphant. Sit down or take out. Pre-sold tickets only. $12. Baked haddock, potato, vegetable, coleslaw, roll and dessert. Call 489-4348 for reservations. Deadline is March 18.
Free Dinner, 5-6:30 p.m., every Monday, for those in need, Christian and Missionary Alliance Church, 317 Luzerne Ave., West Pittston.
Dine & Donate Event, 11 a.m.-10 p.m. March 20, Lone Star Steakhouse, 805 Kidder St., Wilkes-Barre Township. Benefits the Resurrection of the Lord Polish National Catholic Church. Fifteen percent of the dinner receipt will be donated to the church with presentation of a flyer, which can be obtained at the church.
Ham Dinner, 4:30-6:30 p.m. March 23, Town Hill United Methodist Church, 417 Town Hill Rd., Shickshinny. Family-style, take outs
Cheese Cake Sale, March 22, benefits the White Haven area Boy Scout Troop 25 summer camp. Order by March 10. Exquisite Cinderella cheesecakes, 4 pounds, 4 oz, 16 pre-cut slices. Plain, almond amaretto, mango, Washington cherry, pineapple and white chocolate peanut butter, $18 each. Frozen, good for six months. New, no sugar added plain and a sampler with two slices of each flavor, except egg nog, $21 each. Contact a local Boy Scout or Herb King at 443-7431 or Kathy Oross at 443-7340.
Spaghetti Dinner, 3-6 p.m. March 23, The Huntsville United Methodist Church. Eat in or take out. $7.50 adults; $4.50 children 6 and older. Tickets at the door.
Spaghetti Dinner, 3-6 p.m. March 23, Huntsville Methodist Church, Huntsville Road, Shavertown. $7.50 adults; $4.50 children 6 and older Eat in or take out. Tickets at the door.
Family Style Ham Dinner, 4:30-6:30 p.m. March 23, Sweet Valley Volunteer Fire Company, 5383 Main Road. $9 adults; $5 children 6-11; free for children younger than 6. Take outs, 4 p.m.
Manhattan Clam Chowder Sale, noon-1 p.m. March 23, Zion United Church of Christ, 40 W. Main St., Nanticoke. $7 a quart. Pre-orders required. To order, call Jack Watkins, 283-0456.
Ham and Egg Supper, 4 p.m. March 23, Jonestown United Methodist Church, Ridge Road, between Berwick and Benton. Family style. Bake and craft sale.
Pierogie Sale, 2-5 p.m. March 27, St. Michael’s Church, Church and Winter streets, church hall, Old Forge. $6 per dozen. Order by March 21. Sandra, 457-9280, or church, 457-2875.
Homemade “Paska” (Easter) Bread and Kolachi Sale,10 a.m.-4 p.m. March 28 and 29, St. John’s Russian Orthodox Cathedral, church center, Hill Street, Mayfield. Raisin and white bread, Paska size only. $7 each. Kolachi (nut, poppyseed, lekvar and apricot), $10 each. Call 876-0730, 876-3372 or 876-0391. Business orders may be faxed to 876-2534. Another sale for Orthodox Easter will be held on April 25.
Breakfast, 8:30-10:30 a.m. March 30, Men’s Resurrection, Lewisburg Alliance Church, gymnasium, 137 Supplee Mill Road. $10. All men and young men invited.
All-You-Can-Eat Breakfast, 8 a.m.-12:30 p.m. April 7, St. Patrick Parish Center, 411 Allegheny St., White Haven. $8. Contact Mike at 262-2894.