Dine and Donate, 11 a.m.-10 p.m. Feb. 20, Lone Star Steakhouse, 805 Kidder St., Wilkes-Barre Township. Supports the Resurrection of the Lord Parish Polish National Catholic Church. Present flyer from church and 15 percent of receipt will be donated to the organization.
Yuengling Beer-Battered Haddock Fish Dinner, 4-7 p.m. Feb. 22, The Knights of Columbus, St. Dennis Home Association, the former St. Dennis Church, Main Street, Glen Lyon. $9 adults; $5 children. Includes French fries, coleslaw, roll and butter, desserts and refreshments. Tickets can be purchased from any member or at the door.
Lenten Meals, 3-7 p.m. every Friday during lent and noon-7 p.m. on Good Friday, Masonic Lodge 468, 821 Wyoming Ave., Wyoming. Potato pancakes, pierogies, red clam chowder and haluski. Eat in or take out.
Potato Pancakes, Pierogies, Haluski, 4 p.m. every Friday during lent and noon on Good Friday, Exeter Borough Hose Company 1, 1405 Susquehanna Ave. Questions, or to order, 602-0739.
Spaghetti and Pasta Dinner 4-6:30 p.m. every Thursday at St. Mary's Antiochian Orthodox Church, 905 S. Main St., Wilkes-Barre. $7. Includes choice of five pastas and five sauces, salad and dessert. Take outs available. Call 824-1674 Thursdays.
Lenten Food Sales, 4-7 p.m. Fridays to March 22, Malty Fire Company, 253 Owen St., Swoyersville. Eat in or take out. Homemade pierogie, haluski, potato pancakes, clam chowder and varied fish dinners with French fries and coleslaw.
Fried Fish or Shrimp Dinners, 3-7 p.m. Feb. 22, March 1, 8, 15 and 22, The Good Shepherd Polish National Catholic Church, 269 E. Main St., Plymouth. Fish dinner, $8; shrimp dinner, $9; potato pancakes, clam chowder and pierogies also available. Call 690-5411. Eat in or take out.
Lenten Sales, noon-5 p.m. Fridays during Lent, except Good Friday, Holy Name Society of St. Leo's/Holy Rosary, 33 Manhattan St., Ashley. New England clam chowder, mushroom soup, pierogies, haluski, tuna hoagies and desserts. Potato pancake batter will be sold on Ash Wednesday. $5 per quart.
Lenten Food Sale, 11 a.m.-5 p.m. Feb. 22, Holy Trinity Orthodox Church, 401 E. Main St., Wilkes-Barre. Clam chowder, potato pancakes, haluski. Call 825-6540 in advance for large orders. Take out.
Lenten Dinner, 4-7 p.m. Feb. 22, SS. Peter & Paul Parish, Hudson Road, Plains Township, school auditorium. Buffet style, baked fish, potato pierogi, haluski, homemade macaroni and cheese, homemade pizza, soups, French fries, coleslaw, applesauce, dessert and beverage. Dine in and take outs at the door. $11 adults; $6 children 3-10. Tickets available at the door.
Fish, Shrimp Fry and Pierogie Sale, noon-7 p.m. every Friday during lent, Good Will Hose Co. No. 2, 451 W. Main St., Plymouth. $8 haddock meal; $9 shrimp meal; or $12 for the chief feast (fish and shrimp). Includes fries, hush puppies, coleslaw, drink and dessert. Rentko's pierogies, $7.50 per dozen. Red clam chowder, $3.50 small and $7 large. Walk in or delivery in Plymouth. Call 779-9778.
Food Sale, 3-7 p.m. Feb. 22 and March 8, Breslau Hose Company 5, 299 First St., Hanover Township. Eat in or take out. Potato pancakes, $1 each; pierogies, four for $1; red clam chowder, $4.50 pint; $7 quart; haluski, $3 pint, $5.50 quart.
Spaghetti Dinner, 4-6 p.m. Feb. 23, The Huntsville United Methodist Church, 2355 Huntsville Road, Shavertown. $7.50 adults; $4.50 children 6 and younger. Spaghetti, salad, dinner roll and beverage. Take outs 3-6 p.m. Pre-order by calling 477-3748.
Flapjack Fundraiser Breakfast, 8-10 a.m. Feb. 23, Applebee's Neighborhood Bar & Grill, 253 Wilkes-Barre Township Blvd., benefits the Lungevity Foundation, Breathe Deep NEPA. Coffee, tea, juice, flapjacks and sausage. $6.75 per person. Walk in or in advance. Call 690-6111 or 650-8806.
Breakfast with the Easter Bunny, 8-10 a.m. Feb. 24, Applebee's Bar & Grill, Wilkes-Barre Township. All-you-can-eat pancakes and sausage hosted by The David Blight Dancers. $7 adults; $5 children younger than 10. Tickets at the door or the studio. Call 823-3914. Fundraiser for students' performance tour at Disney World in May. Photos with the Easter Bunny by Photography by Andy, printed while you eat.
Pasta Dinner, 11 a.m.-5 p.m. Feb. 24, Wyoming Valley Flames Girls Softball, F.O.P. Hall, 200-225 Division St., Hanover Township. $8 adults; $5 children younger than 12. Pasta, meatballs, salad, rolls and dessert. Call Michelle at 814-3715 or Carol at 328-1466. Tickets also sold at the door.
Brunch Buffet with Tux, 9 a.m.-2 p.m. Feb. 24, Irem Clubhouse Restaurant, 64 Ridgeway Drive, Dallas. Tux will be available for photographs from 9:30 a.m.– noon. Open to the public. Reservations required. Call 675-1134 ext. 102. $11.95 adults; $6.95 children.
Spaghetti Dinner Fundraiser, 11:30 a.m.-3 p.m. Feb. 24, St Faustina's alternate site, the former St. Mary's School gym, lower level, 1030 S. Hanover St., Nanticoke. Spaghetti and meatballs, bread, salad, dessert and drink. Eat in or take out. $8 adults; $4 children. Call Mike Yalch at 417-3878 or St Faustina's parish office at 735-4833.
Free Dinner, 5-6:30 p.m., every Monday, for those in need, Christian and Missionary Alliance Church, 317 Luzerne Ave., West Pittston.
Pierogie Sale, noon-3 p.m. March 1-2, Transfiguration Ukrainian Catholic Church, 240 Center St., basement, Hanover section, Nanticoke. Handmade potato pierogies. $6 per dozen. Order by Feb. 25. Call 824-3880.
All-You-Can-Eat Breakfast, 8 a.m.-12:30 p.m. March 3, Marine Corps League, St. Patrick's Parish Center, 411 Allegheny St., White Haven. $8.
Potato Cheese Pierogie Sale, pick up 3-6 p.m. in church hall, March 3, The Good Shepherd Polish National Catholic Church, 269 E. Main St., Plymouth. Call 570 690 5411 to order.
Chili Cook Off, 2 p.m. March 16, County Seat Tavern, Maple Street, Montrose. Music by DJ Ringmaster. Proceeds benefit Endless Mountains Medical Care Foundation. Applications available at County Seat. Call 278-9996 for Noni or her staff.
Ham Bingo, 1 p.m. March 17, St. Nicholas Byzantine Catholic Church, 140 Church St., Old Forge. $3 per person. Door prizes and a 50-50 money raffle with three prizes. Doors open at 11 a.m. Games start at 1 p.m. Variety of food, refreshments and a bake sale.
Homemade Easter Eggs, March 24, after each service, Friendship Circle, Christ United Methodist Church, 175 S. Main Road, Mountain Top. Peanut butter cream, peanut butter crunch, butter cream and coconut cream. $1 each. Call Karen, 474-5649 or fill out the form in the church bulletin. Deadline for orders is March 17. Pick up at church after each service.
Baked Haddock Fish Dinner, 5-7 p.m. March 22, sponsored by SS. Cyril & Methodius Ukrainian Catholic Church, Olyphant, Regal Room (ballroom/side entrance), 216 Lackawanna Avenue, Olyphant. Sit down or take out. Pre-sold tickets only. $12. Baked haddock, potato, vegetable, coleslaw, roll and dessert. Call 489-4348 for reservations. Deadline is March 18.
Cheese Cake Sale, March 22, benefits the White Haven area Boy Scout Troop 25 summer camp. Order by March 10. Exquisite Cinderella cheesecakes, 4 pounds, 4 oz, 16 pre-cut slices. Plain, almond amaretto, mango, Washington cherry, pineapple and white chocolate peanut butter, $18 each. Frozen, good for six months. New, no sugar added plain and a sampler with two slices of each flavor, except egg nog, $21 each. Contact a local Boy Scout or Herb King at 443-7431 or Kathy Oross at 443-7340.
Spaghetti Dinner, 3-6 p.m. March 23, The Huntsville United Methodist Church. Eat in or take out. $7.50 adults; $4.50 children 6 and older. Tickets at the door.
Homemade Paska (Easter) Bread and Kolachi Sale,10 a.m.-4 p.m. March 28 and 29, St. John's Orthodox Cathedral, church center, Hill Street, Mayfield. Raisin and white bread, Paska size only. $7 each. Kolachi (nut, poppyseed, lekvar and apricot), $10 each. Call 876-0730, 876-3372 or 876-0391. Business establishment orders may be faxed to 876-2534. Another sale for Orthodox Easter will be held on April 2.